During Farrowing - The Piglets

We're up to our third part on preventing piglet mortality in the time from farrowing to weaning. Up until now, our focus has been on the sow and how her care is reflected in reducing the 25% piglet mortality rate, with 7.1% at birth and 18.2% after they are born. Now we'll take a look at the piglets and the management they need to avoid diseases and deaths early on in life:

It's interesting to note that it's...

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