Master Butcher Cole Ward Radio/Streaming Interview

Discussion in 'Meat and Butchering' started by Highlands, Feb 19, 2014.

  1. Highlands

    Highlands Pastured Pigs in Vermont

    The butcher we apprenticed with to learn the art of butcher pigs in preparation for opening our own on-farm butcher shop is going to be on the radio today at noon (live - you can ask questions) and then again at 7 pm (rebroadcast). He just published a book about meat and also has a DVD video series where he shares his techniques learned over five decades of butchering for sheep, beef and pigs.


    If you miss it I think you'll still be able to get it via the radio station's streaming feature over the internet.